|
KMID : 0123420080130040520
|
|
Korean Journal of Community Nutrition
2008 Volume.13 No. 4 p.520 ~ p.530
|
|
|
Foodservice Management and Food Sanitation Management in the Welfare Institutions for the Disabled in Korea
|
|
Lee Hye-Sang
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
welfare institution for the disabled, foodservice management·barriers to implementing a sanitary system, sanitary management performance
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|